Waitress/ Waiter Job Duties
- Welcomes Guests when they arrive at a restaurant.
- Introduces Guests to the menu and announces daily or seasonal menu specials
- Answers questions about menu items, ingredients, and pricing
- Takes Guests orders for food and drink
- Pass Guests' orders along to kitchen staff for preparation
- Prepares drinks and serves them to Guests
- Collects food orders from the kitchen, verifies that they are correct, and serves them to guests
- Ensures that guests are satisfied with their meals and processes orders for additional courses if necessary
- Removes used dishes, glasses, and flatware from tables
- Prepares cheques and delivers them to customers
- Processes cash and credit card payments and returns change to customers if necessary
- Sets tables with dishes, glasses, and flatware and refills condiments
- Maintains familiarity with menu items, specials, and restaurant information
- Meets with managers and wait staff daily or regularly in order to learn about menu changes and specials as well as discuss upcoming reservations and customers with special needs
- Work in multiple service types; breakfast, lunch, dinner, afternoon tea, events, meetings
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Work Remotely
- No
Job Types: Full-time, Part-time, Permanent, Zero hours contract
Part-time hours: 24 per week
Salary: £7.49-£11.00 per hour
Benefits:
- Discounted or free food
- Free parking
- On-site parking
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Waitering: 2 years (preferred)
Work Location: In person
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